Jobs in Halifax

Newest first

Within 25 km of Halifax

Added 3 hours ago
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Osmow's

cook

Halifax, NS, Canada

Full-time

Within 25 km of Halifax · About 0.5 km from the city centre

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Job details

Job type: Full-time
Apply by: Nov 25, 2026
Posted: Oct 26, 2026

Original job description

Overview

Languages

English

Education

Secondary (high) school graduation certificate
or equivalent experience

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

Prepare and cook complete meals or individual dishes and foods
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations

Supervision

Cook (general)

Additional information

Work conditions and physical capabilities

Fast-paced environment
Standing for extended periods
Work under pressure

Personal suitability

Dependability
Excellent oral communication
Initiative
Team player

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for newcomers and refugees

Assists with immediate settlement needs of newcomers and/or refugees (for example: housing, transportation, storage, childcare, winter clothing, etc.)
Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)
Supports newcomers and/or refugees with foreign credential recognition

Support for youths

Participates in a government or community program or initiative that supports youth employment
Offers on-the-job training tailored to youth
Offers mentorship, coaching and/or networking opportunities for youth
Provides awareness training to employees to create a welcoming work environment for youth

Apply About employer

More about this job

Responsibilities

Prepare and cook complete meals or individual dishes, inspect kitchen and food service areas, and train and supervise kitchen staff. Order supplies and equipment, maintain inventory and records, clean work areas, and manage kitchen operations.

Requirements

Requires a secondary school graduation certificate or equivalent experience and 1 to less than 2 years of experience. The role requires working on-site in a fast-paced environment, standing for extended periods, and working under pressure; dependability, strong oral communication, initiative, and teamwork are also expected.

Skills

Meal Preparation
Cooking
Kitchen Inspection
Staff Training
Supply Ordering
Kitchen Supervision
Inventory Management
Record Keeping
Kitchen Operations
Dependability
Oral Communication
Initiative
Teamwork

Visa sponsorship

Not detected in the job text

Keywords

Cooking
Meal Preparation
Food Service
Kitchen Operations
Kitchen Inspection
Staff Training
Food Handling
Supply Ordering
Equipment Ordering
Kitchen Supervision
Inventory Management
Record Keeping
Kitchen Cleaning
Fast-Paced Environment
Working Under Pressure
Teamwork
Oral Communication
Dependability
Initiative
Restaurants

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